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作者Chia-Hao Chang, Chiou-Ju Yao, Hsin-Yi Yu, , Yun-Chih Liao, Nian-Hong Jang-Liaw, , Chi-Li Tsai, Kwang- Tsao Shao
出版日期2014
著作名稱A molecular forensic method for identifying species composition of processed marine mammal meats
23 : 65-69
系統號NO000003997

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